Raw Food Workshop

Abby Al-Azzawi presented part 1 of Introduction to Raw Food Cooking on Nov. 18, making easy & delicious treats as banana chocolate smoothies (bananas, hemp milk, raw cacao and almond butter), protein balls (dates, almond butter, raw cacao, coconut oil, garnished with coconut or chocolate sprinkles or pieces), cashew butter stuffed dates, and apples with cashew butter.